The KEA programme aims to improve the resilience of communities in the Arusha region. To this end, it supports the development of a sustainable food system based on sustainable land management, the transition to agroecology and land governance.
The Kilimo Endelevu Arusha project works with farmers in 20 villages in the Arusha Rural District. Initiatives to engage local authorities and raise public awareness are also being carried out in the city of Arusha. Finally, the project undertakes advocacy work at national level in Tanzania and across East Africa.
farmers who have received training and support in their transition to agroecology
pupils made aware of the importance of healthy eating
local authority representatives supported in improving resource governance
civil society organisations with strengthened advocacy capabilities